Handbook of Analytical Techniques, 2 Volume Set by Helmut Gunzler (Editor), Alex Williams (Editor)
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Handbook of Analytical Techniques, 2 Volume Set
All articles were written and reviewed by acknowledged experts. They cover the fundamentals, instrumentation, and applications of each technique. Numerous references for each article facilitate access to the primary literature.
This two-volume handbook comprises almost 1,200 pages with more than 900 figures and has an attractive two-column page layout. It is the key source for problemsolving in all areas of analysis, e. g. of food, water, wastewater, air, soil, biomolecules, pharmaceuticals, or for materials characterization.
Quality Assurance in Instrumentation.
Sample Preparation for Trace Analysis.
Radionuclides in Analytical Chemistry.
Enzyme and Immunoassays.
Basic Principles of Chromatography.
Thin Layer Chromatography.
Structure Analysis by Diffraction.
Ultraviolet and Visible Spectroscopy.
Infrared and Raman Spectroscopy.
Nuclear Magnetic Resonance and Electron Spin Resonance Spectroscopy.
Laser Analytical Spectrometry.
X-Ray Fluorescence Spectrometry.
Analytical Voltammetry and Polarography.
Thermal Analysis and Calorimetry.
Chemical and Biochemical Sensors.
Techniques for DNA Analysis.
"...important source for analysis...amply illustrated and indexed." (SciTech Book News, Vol. 26, No. 2, June 2002)