Products
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Scent of the Vanishing Flora By...
11,600.00
13,206.00 -
Science of Synthesis: Photocatal...
21,675.00
25,500.00 -
Scientific Basis for Ayurvedic T...
2,200.00
9,825.00 -
Sensory Analysis for Food and Be...
13,120.00
15,435.00 -
Sensory and Instrumental Evaluat...
8,260.00
9,388.00 -
Sensory Evaluation of Food: Sens...
1,195.00
5,155.00 -
Sensory Evaluation Techniques, F...
8,435.00
9,586.00 -
Sensory Shelf Life Estimation of...
1,795.00
1,995.00 -
Sensory-Directed Flavor Analysis...
3,146.00
18,638.00 -
Sesame: The genus Sesamum by Do...
2,695.00
2,995.00 -
Simulation for Designing Clinica...
3,516.00
10,603.00 -
Snack Foods Processing by Edmund...
7,850.00
8,495.00 -
Soap Manufacturing Technology 2n...
11,550.00
13,134.00 -
Soapmaking : Making Transparent ...
1,450.00
1,600.00 -
Solid State Fermentation for Foo...
10,744.00
12,209.00 -
Solubilization in Surfactant Agg...
9,800.00
22,955.00 -
Solvent Effects in Chemistry, 2n...
7,546.00
8,575.00 -
Solvent Extraction Principles an...
3,226.00
3,795.00 -
Solvents as Reagents in Organic ...
14,712.00
16,718.00 -
Specification of Drug Substances...
6,750.00
7,869.00 -
Spice Science and Technology edi...
2,250.00
2,495.00 -
Spices, Herbs and Edible Fungi B...
5,995.00
13,464.00 -
Spray Drying Techniques for Food...
11,960.00
13,670.00 -
Stability studies of Pharmaceuti...
900.00
1,000.00